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Add the mayonnaise, vegetable oil, garlic, cilantro, and lime juice to the blender, then blend until the mixture is smooth and creamy. Taste the sauce and adjust the seasoning with salt as. This alpaca yellow sauce recipe is a creamy, spicy, zesty, and quick-to-make peruvian-inspired sauce using aji amarillo, garlic, lime, and mayonnaise.
In a blender, combine aji amarillo peppers, garlic, red onion, cilantro, vegetable oil, and lime juice. Blend until smooth and creamy. Taste and adjust the seasoning according to your preference.
